G.S.D. 06/MEDS-08 ENDOCRINOLOGY, NEPHROLOGY, FOOD AND WELLNESS SCIENCE –S.S.D. MEDS-08/C Food and Dietetic Sciences

id="offer-description" class="ecl-u-type-heading-2 ecl-u-mt-none ecl-u-mb-l">Offer Description Research and teaching activities relevant to the academic discipline MEDS-08/C. The candidate will engage in scientific and educational activities in the field of nutritional science, with a particular focus on basic and translational research exploring the intersection of metabolism, nutrition, and cell biology, as well as the biological and cellular mechanisms underlying the pathophysiology of metabolic and nutrition-related diseases. Research activities must result in a body of scientific work that, in terms of both quantity and quality, meets at least the standards required for the National Scientific Qualification (*Abilitazione Scientifica Nazionale*) in the relevant competition sector. Holding the National Scientific Qualification for the role of Associate Professor (*professore di seconda fascia*) in the relevant Scientific-Disciplinary Group is considered a significant qualification. Teaching duties—encompassing standard instruction (covering core, specialized, and related courses, as well as laboratory sessions within the MEDS-08/C sector), supplementary teaching, and student support services—shall be carried out in accordance with University regulations. Teaching may include lectures, tutorials, support in any other forms of student instruction, grading and evaluation of papers and evaluation of final exams, on the subjects and topics covered by the contract. Teaching for