Cozinheiro

Accor · SAO PAULO, SP · 3,071.93 We are seeking a skilled Cook to join our team at a hotel in Sao Paulo, Brazil. As a Cook, you will be responsible for preparing dishes for our guests, working efficiently in a fast-paced kitchen environment. Responsibilities: Prepare menu items for the day, cooking, grilling, and roasting food to order Assemble individual plates, buffets, and trays, and distribute them to dining areas Suggest changes to menus based on product availability and customer consumption patterns Monitor food consumption and replenish supplies as needed Perform tasks across various kitchen sectors, including butchery, garde manger, pastry, and pasta Provide information to customers about dishes served Assist senior staff in optimising resources and controlling food costs Apply "Auto Controle" processes and food safety best practices Collect food at the end of service and dispose of it properly Supervise Kitchen Assistant and Junior Cook, along with senior staff Perform other related tasks as required Qualifications: Knowledge and application of various food preparation techniques Knowledge and application of food safety best practices Basic understanding of nutrition Desirable: knowledge of food cost composition Benefits: Salary: 3,071.93 Tipping system On-site meals Life insurance Scheduled days off Internal gym Profit-sharing plan Dental plan Health insurance